AMMOUSA Beer Reaches the Pinnacle of Greek Gastronomy – Platinum Award at the Athens Fine Food Awards 2026

A historic milestone for Greek craft brewing and the city of Patras was achieved during the 12th EXPOTROF - The B2B Fine Food Exhibition. Patras-based AMMOUSA Beer ascended to the absolute top of the Athens Fine Food Awards (AFFA) 2026, with its Tropical Stout being named the Overall Top Product (Platinum Award). It received the highest score among hundreds of premium products from across Greece.

The judging panel, led by Haris Tzannis and consisting of distinguished Greek Michelin-starred chefs, expert sommeliers, and F&B managers, evaluated AMMOUSA Tropical Stout as the ultimate product of excellence. Furthermore, AMMOUSA English IPA with Ginger solidified the brand's dominance by securing both the Silver (2 Stars) and Bronze Awards.

AMMOUSA's Distinctions at AFFA 2026:

• AMMOUSA Tropical Stout: Platinum Award (Top Product of the Competition).

• AMMOUSA Tropical Stout: Gold Award (3 Stars).

• AMMOUSA English IPA: Silver Award (2 Stars).

• AMMOUSA English IPA: Bronze Award.

This year's event, held at the MEC Peania exhibition center, attracted over 14,000 professionals from the Greek and international food and beverage industry, bolstering the global profile of the awarded products.

Yorgos Danos, the creator of AMMOUSA, stated:

"Winning the Platinum Award from a jury featuring Michelin-starred chefs is the ultimate validation. For me, AMMOUSA is not just a beer. It is the realization of a thought, the result of a concentrated effort, and the fulfillment of a dream."

AMMOUSA continues to represent Greek gastronomic excellence, proving that passion and quality can lead to the very top of the world stage.